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  3. Appenzeller® Cheese Bacon Muffins

Appenzeller® Cheese Bacon Muffins

Appenzeller® cheese bacon muffins
30 min. +25 min. backing
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Chef Lukas Fuster
The slightly different muffin! Ideal for a leisurely aperitif with friends and family.
Lukas Fuster Chef
Ingredients for 4 people
100 g / 4 oz bacon, diced
50 g / 2 oz dried tomatoes
200 g / 7 oz white flour
3 tsp baking powder
150 g / 6 oz Appenzeller® cheese
3  eggs
2 dl / 7 fl oz milk
  some cheese to sprinkle
  salt and pepper
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Appenzeller Käse GmbH
Poststrasse 12
Postfach 67
CH-9050 Appenzell

+41 71 788 30 40 appenzeller@appenzeller.ch

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