Appenzeller® for Raclette
Secret ingredients
Switzerland's tastiest raclette.
Hearty raclette depends on the character of the cheese and how well it melts. Appenzeller® for Raclette with its creamy texture and its aromatic taste is just perfectly suited to be used for this traditional Swiss dish.
It is the full-flavoured highlight of every Raclette cheese platter. Our insider tip: heat the cheese gently for the best taste experience.
SECRET INFO
Appenzeller® Recipes
ADDITIONAL PRODUCTS