• Products
  • Recipes
  • Magazine
  • About us
    • Haus Salesis
    • Trade Association
    • Cheese Factory
  • Contact
    • Dealers
    • Media
  1. Home
  2. Products
  3. Appenzeller® Gold Label

Appenzeller® Gold Label

Secret ingredients

A hearty taste you won’t forget.

The Alpstein region is shaped by the untouched, rugged power of nature. And that’s the taste we capture in our secret herbal brine, used to treat and refine Appenzeller® Gold Label over a period of 4-5 months, allowing it to develop the strong character that cheese lovers adore so much. This is Switzerland’s favourite Appenzeller® cheese.

  • with raw milk
  • tangy and aromatic
  • aged for 4-5 months
  • hard cheese
  • secret herbal brine
    Two people know the secret recipe of the herbal brine - the copywriter of this website is not one of them.
  • free from lactose, gluten, colourings, preservatives, and flavour enhancers
SECRET INFO

Appenzeller® Recipes

  • Appenzell-style stuffed veal cutlets (schnitzel)

  • Vegetable bake

  • [Translate to English (International):]
    [Translate to English (International):]

    Appenzeller® Quiche

  • Flammkuchen Räucherforelle

    Tarte flambée (Flatbread) with hot-smoked fish

  • farmer's rösti

ADDITIONAL PRODUCTS

Appenzeller® Organic Dark Green Label

Appenzeller® Black Label

Contact

Sortenorganisation
Appenzeller Käse GmbH
Poststrasse 12
Postfach 67
CH-9050 Appenzell

+41 71 788 30 40 appenzeller@appenzeller.ch

Please do not share!
We’d love you to follow our social media accounts.
(As long as you promise to keep our secrets.)
  • Imprint
  • Data protection & disclaimer