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  3. Appenzeller® Purple Label

Appenzeller® Purple Label

secret ingredients

A surprisingly different taste experience.

Loving care and a long aging period of at least 9 months create an exceptional cheese -  the Appenzeller® Purple Label, with delicate cheese crystals, a surprisingly complex bouquet and a truly unique taste. This cheese is piquant and well-balanced, yet still creamy and smooth on the palate. A delight that must be experienced to be believed.

  • with raw milk
  • complex and lingering
  • aged for 9 months
  • hard cheese
  • secret herbal brine
    Two people know the secret recipe of the herbal brine - the copywriter of this website is not one of them.
  • free from lactose, gluten, colourings, preservatives, and flavour enhancers
SECRET INFO

Appenzeller® Recipes

  • Appenzell-style stuffed veal cutlets (schnitzel)

  • Vegetable bake

  • [Translate to English (International):]
    [Translate to English (International):]

    Appenzeller® Quiche

  • Flammkuchen Räucherforelle

    Tarte flambée (Flatbread) with hot-smoked fish

  • farmer's rösti

ADDITIONAL PRODUCTS

Appenzeller® Brown Label

Appenzeller® Black Label

Contact

Sortenorganisation
Appenzeller Käse GmbH
Poststrasse 12
Postfach 67
CH-9050 Appenzell

+41 71 788 30 40 appenzeller@appenzeller.ch

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